Blog
It’s Sourdough September
My interest in making Sourdough bread started in 2010, we'd just returned to the UK from living in Australia. I quick...
Say Hello to Steve
A guest post from Instagrammer georgiamaybakes this week on her sourdough starter.
I am delighted to introduce you a...
Get a jar out for breakfast, lunch and afternoon tea!
We're now stocking jams and chutneys from Jim & Jules Big Adventure.
Jim & Jules
If quality artisan preserves...
Sourdough Starter Kits
The Starter Kits have been selling well, three types, in order of popularity.
Starter Kit with 1 Jar + Flour: One p...
SCA Cup Scores Explained
Guest Post from Sarah, Wayne and James @ RoastLab.
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SCA CUP SCORES EXPLAINED
You may have noticed our products hav...
Frozen Sourdough Starters by Post
Here’s a post for all you budding bread makers out there; our new sourdough starters by post! Not that this is an en...
Roast Lab Coffee is here
We're now selling Roast Lab coffee, they are a small family business passionate about roasting small-batch, specialit...
Wonky Relish is here.
Wonky veg relish is here!
We're proud to announce our first relish supplier from just across the border in Oxfordshi...
Yes! It's made in Britain!
We have a new category in our shop, 'Yes! It's Made in Britain', showcasing products you'd have thought were import o...
Wycombe Sound - Listen Again...
Had a good 15-minute chat on Thursday (March 5th) about Real Bread Week and Bean & Grain in general.
Listen here....
Tregothnan - English Tea and More...
We’re excited to announce our new partnership with @tregothnan. However you take your tea, why not source this Britis...