Chiltern Cold Pressed
From our Soil to your Oil
Simon and Chris are fifth-generation farmers from the Mead family who have been farming in the Chilterns since 1860. The Mead's 150-year experience in sustainable agriculture means that only the highest quality rapeseed is used in producing Chiltern Cold Pressed Rapeseed Oil.
With plenty going on, Simon and Chris employ family and local people to help bottle the oil. Both Simon and Chris are extremely proud that they can produce great tasting products from their family farm.