This aromatic salt flake and celery blend will add fragrant notes to your food. This finely balanced flake salt is perfect for crisping up the rind when roasting pork or finishing an egg salad. It’s a must-have when making homemade coleslaw too.
Ingredients: 85% Dorset Sea Salt, 15% Ground Celery Seed ( Celery is an Allergen)
Nutrition Information per 100 g: Energy 276kJ / 66kcal, Fat 3.8g of which Saturates 0.3g, Carbohydrate 4.4g of which Sugars 0g, Protein 2.7g, Salt 83.6g