Note: Maximum 10kg of flour (across all types) per customer per week please so we can keep stock for everyone.
Light Rye Flour
This premium-quality flour milled from rye has the bran and germ removed, delivering the perfect rye flavour with a light colour.
Milled from cleaned, sound, scoured rye, it's ideal for: Pan and hearth-type rye breads, rye rolls and buns, and as a dusting flour.
Ingredient Declaration: Rye Flour.
For allergens, including cereals containing gluten, see ingredients in Bold.