Organic Spelt Bakers Blend Flour
Sharpham Park
Regular price £3.50
A blend of organic whole grain (60%) and white spelt (40%) flour; created so you can bake the perfect loaf.
White: A light and versatile flour that makes delicious cakes and biscuits as well as a loaf.
Whole grain: A delicious, nutty-tasting flour that gives a great depth of flavour to your baking.
1 kg
Ingredients
60% organic ground whole grain and 40% organic white spelt flour.
Allergy Advice
For allergens, see ingredients in bold. Unsuitable for coeliacs.
Nutritional Information
|
Typical values |
Per 100g |
|
ENERGY KJ |
1452KJ |
|
ENERGY Kcal |
344Kcal |
|
Fat |
2.78g |
|
of which saturates |
0.78g |
|
CARBOHYDRATES |
64g |
|
of which sugars |
3g |
|
FIBRE |
8g |
|
PROTEIN |
11.6g |
|
SALT |
0.01g |